“The answer, my friend, is blowin’ in the wind.” — Bob Dylan
The question in the case of food safety is: “What’s blowing in the wind?”
Turns out it can be dangerous pathogens such as E. coli, Campylobacter and Salmonella when manure is spread on the land, which is a common agricultural practice. At least that’s what a team of scientists found during a three-year research project.