Fred Meyer Stores is recalling cheese dips sold in their delis because they have the potential to be contaminated with Salmonella, an organism which can cause serious and sometimes fatal infections in young children, frail
Continue Reading Fred Meyer Stores recall cheese dips over possible Salmonella contamination
Kader Exports has recalled certain consignments of various sizes of frozen cooked, peeled and deveined shrimp sold in 1lb, 1.5lb., and 2lb. retail bags. The product has been distributed nationwide from late February 2020 to
Continue Reading Likely consumed cooked shrimp recalled after Salmonella tests
A Spokane WA firm, Spokane Produce, Inc. is recalling salsa products containing onions. This recall is the result of Spokane Produce, Inc. onion supplier Thomson International, Inc.’s expanded recall. The recall was initiated because of
Continue Reading Spokane Produce, Inc. recalls salsa products containing onions
Public Health England researchers have looked at the microbiological quality of raw drinking milk and unpasteurized dairy products over a six-year period.
Findings highlight the public health risk associated with these items and provide further
Continue Reading Researchers assess raw milk quality in England
Shiga toxin-producing E. coli (STEC) was detected in more than a fifth of lamb samples tested but this was a lower contamination rate than 2018, according to the Icelandic Food and Veterinary Authority (MAST).
Giant Eagle grocery chain has recalled more than 50 products, including whole onions as well as deli salads, because a supplier notified the chain about an onion recall related to a bi-national Salmonella Newport outbreak
Continue Reading Grocer recalls dozens of salads, other fresh foods because of onion-related outbreak
A Dallas TX firm, Taylor Farms is recalling a variety of products containing onions. This recall is the result of Taylor Farms’ onion supplier Thomson International, Inc.’s expanded recall. This recall is because the
Continue Reading Taylor Farms recalls products containing onions
A record high of more than 4,000 notifications were exchanged via the European Rapid Alert System for Food and Feed (RASFF) in 2019.
This past year, 4,012 messages were posted on the network which was
Continue Reading Record number of notifications on RASFF portal in 2019
The number of Campylobacter, E. coli, and Salmonella infections all increased in Norway this past year.
Overall, there were more food and waterborne infections in 2019 compared to 2018, according to the Norwegian Institute of
Continue Reading Norway notes Campylobacter, E. coli and Salmonella rise
As part of its enforcement activities, the Food and Drug Administration sends warning letters to entities under its jurisdiction. Some letters are not posted for public view until weeks or months after they are sent.
Continue Reading Tailor Cut Produce Inc. still under FDA scrutiny after Salmonella outbreak
Because of a link to a multi-country Salmonella outbreak, Thomson International is recalling all of its onions in Canada. A similar recall is underway in the U.S. Some of the onions are not labeled.
“These
Continue Reading Canadian recall of onions expands because of link to outbreak
