CDC lists the investigation status as open and FDA lists it as ongoing. Case counts and recall lists in this report reflect the federal record as of Aug. 20, 2026.
The revocation of the use of Citrus Red No. 2 by the FDA will have virtually no impact because industry abandoned the use of the substance several years ago.
An analysis of Listeria in Switzerland covering six years has revealed several outbreaks and sporadic cases connected to international incidents. Researchers collected 335 Listeria monocytogenes isolates from cases of listeriosis
"I view the decision as a win toward reasonable regulations and consumer safety for homemade foods," Jeffrey P. Havens said.
Three options have been identified to improve disease surveillance in Croatia with current challenges including fragmented systems and a lack of resources. Campylobacteriosis and salmonellosis are the most prevalent foodborne
Food agencies from 15 European countries have assessed the safety of plant-based alternatives, finding sporadic contamination. The report, published by the European Food Safety Authority (EFSA) details the microbiological
As part of its enforcement activities, the Food and Drug Administration sends warning letters to entities under its jurisdiction. Some letters are not posted for public view until weeks or
Dreyer’s Grand Ice Cream Inc. is recalling select flavors of Outshine Fruit Bars because of consumer complaints about contamination with glass. Products affected include Outshine Strawberry, Watermelon, Grape, Tangerine
In the initial incident, Salmonella was found in a dust sample taken from a Laerco chicken coop and subsequent analysis revealed it was the same type detected in patients.
I have watched commissioners arrive since 1993, each with an agenda, and I have outlasted every one of them. That is not a boast. It is the problem, and it is the reason I am writing this the day the name came out rather than the day something goes wrong.
The revocation of the use of Citrus Red No. 2 by the FDA will have virtually no impact because industry abandoned the use of the substance several years ago.
The Food Safety Summit is the annual gathering where regulators, industry leaders, and food safety professionals come together to discuss emerging risks, regulatory changes, and best practices shaping the safety of our food supply.
Hosted by the Association of Food & Drug Officials (AFDO), this conference gathers federal, state, local and industry professionals for multi-track sessions on regulatory trends, retail/manufacturing control, produce, body-art and food safety best practices.
A major food-science and technology expo, IFT FIRST connects researchers, innovators, brand leaders and policymakers to breakthrough developments in ingredients, processing, safety analytics and sustainability that are shaping tomorrow’s food system.
The IAFP Annual Meeting is one of the world’s leading gatherings of food safety professionals, bringing together researchers, regulators, and industry experts to share cutting-edge science, emerging trends, and practical strategies for protecting public health.
Food Safety News is nonprofit and reader-funded. Your TAX-FREE gift ensures ongoing coverage of outbreaks, recalls, and regulations for everyone.
