Outbreaks
Foodborne illness outbreaks happen when contaminated food makes multiple people sick. We track the latest outbreaks and public health investigations from the CDC, FDA, USDA, and state health departments so you can understand emerging threats and protect yourself. Our coverage explains what foods are involved, how the outbreak started, and what steps health officials are taking to stop it.
More than 6,000 patients identified in Cyclospora outbreak linked to Taylor Farms lettuce
By
Coral Beach
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Polls Taken as Cyclospora Cases Passed 20,000 Show U.S. Food Safety Confidence at Record Lows. European, British and Canadian Measures Are Flat or Rising.
By
News Desk
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Publisher's Platform: The Fifty-State Cyclospora count is 20,927 this morning. The President has said one thing about it. The Secretary says it is under control. Here is what they should have said instead.
By
Bill Marler
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