A researcher in search of treatments for potentially fatal E. coli infections says the impossible is now plausible because of stem cell technology and organoids of intestinal tissues.
Antibiotics are
Contributed
Sally, a salad-making robot, is programmed to create fresh, healthy and safe salads, based on each customer’s specific requests. Chowbotics, the company behind Sally, created a robot that
The Food Safety Authority of Ireland (FSAI) has asked for input on a potential event covering what the food safety system needs to look like by 2030. The agency wants
Arizona’s Wellton-Mohawk Irrigation and Drainage District plans an early drawdown this year of water in a canal suspected of contaminating romaine lettuce that was grown in the Yuma region
Opinion
Tomorrow some of the fuzzy math related to the government’s operational status will come into clear focus for many so called non-essential federal employees when they don’t
The U.S. Bankruptcy Court for Northern Illinois today is expected to award the remainder of insurance coverage held by I.M. Healthy and Dixie Dew to victims of 2017’
The United Kingdom’s Food Standards Agency (FSA) is seeking feedback on guidance covering traceability, recalls and withdrawals.
The guidance sets out the roles and responsibilities of those involved in
The Sandusky, OH-based J. H. Routh Packing Co. late Wednesday recalled about 1,700 pounds of raw pork sausage products that may be contaminated with extraneous materials, specifically rubber, according
The Kroger Co. initiated a recall involving raw and undercooked shrimp the day after Christmas, asking retailers in three states to post the notice through Dec. 31, 2018, even though
The European Commission has proposed a limit for Salmonella in reptile meat.
The EC said considering the potential significant health risk posed by the possible presence of Salmonella in reptile
Grand Strand Sandwich has recalled Lunch Box brand sandwiches because of potential contamination with Listeria monocytogenes, which can cause listeriosis as long as 70 days after exposure.
No illnesses linked
Food safety warnings for Listeria in New Zealand appear to be working according to a study on the burden of the pathogen in pregnant women and their babies.
The research
