Researchers reported yesterday that a specific strain of E. coli found in 80 percent of the retail poultry and pork they tested matches the strain found in patients with urinary
Official food safety controls in Turkey can ensure that food of non-animal origin intended for export to the European Union meet requirements for primary production and processing, according to
It’s back to the trial court for the parties in a 4-year-old Georgia foodborne illness case where guests at a wedding rehearsal dinner were sickened after eating
States and territories have been steadily building their epidemiology staffs, but they collectively need another 1,200 to reach “full capacity” in terms of several key health areas, including foodborne
More than 20 people are sick in France as part of a Salmonella outbreak suspected to be caused by raw milk goat cheese. The implicated cheese was also distributed to
The Hungarian frozen vegetable factory believed to be the source of a Listeria outbreak that sickened 54 people in six countries, killing 10 of them, is set to restart production.
The number of Shiga toxin-producing E. coli (STEC) cases in Scotland decreased slightly in 2017 but remains high compared to other UK countries, according to Health Protection Scotland.
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For the third time this month Randsland Farms Inc. is recalling fresh produce products because laboratory tests of product samples were positive for Listeria monocytogenes.
Canadian food safety officials posted
A Canadian greenhouse is recalling an undisclosed volume of two varieties of organic microgreens products because government testing showed contamination with Listeria monocytogenes bacteria.
Ontario-based Greenbelt Greenhouse Ltd. distributed
Opinion
Maybe you haven’t, but upon returning to my seat from the concession stand at a Major League Baseball game when I noticed on the scoreboard that the home
Repeated incidents of raw meat products as a source of infection shows the importance of risk awareness when handling or consuming such items, according to Dutch researchers investigating a Salmonella
The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) and Empire Kosher Poultry Inc. l issued a public health alert late Friday “out of an abundance
