U.S. audits of foreign country inspection systems for equivalency with America’s food safety regulations, such as the Federal Meat Inspection Act, the Poultry Inspection Act, the Egg Products
Among the problems the shutdown of the federal government is causing is a delay in the publication of new dietary guidelines designed to keep the public safe and healthy.
The
The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert for ground beef products that may be contaminated with E. coli
Health and Human Services Secretary Robert F. Kennedy Jr. has withdrawn a generous subsidy that the last administration provided to Moderna to help with the late-stage development of an avian
The U.S. Department of Agriculture paused funding for certain Maine educational programs on Wednesday, citing the state’s noncompliance with Title IX over its student sports participation rules.
The
The U.S. Department of Health and Human Services announced a major restructuring today, consolidating multiple agencies into a new Administration for Healthy America (AHA) and reducing its workforce by
A year into the outbreak of avian flu, there is a continuing threat from the virus to poultry flocks and dairy herds, and to a lesser degree humans.
Since March
A study by the CDC, FDA and USDA used whole-genome sequencing (WGS) and machine learning to identify chicken and vegetables as leading sources of Salmonella enterica infections in the United
— OPINION —
I’ve been around food safety for nearly 50 years in government, academia, and the private sector. I’ve seen a lot of progress to make food safer for
The recent decision to eliminate the USDA’s National Advisory Committee on Microbiological Criteria for Foods (NACMCF) and their National Advisory Committee on Meat and Poultry Inspection (NACMPI) should alarm