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Kosher is going mainstream; food safety an important issue

By Cookson Beecher on April 19, 2022

For the approximately 15.2 million Jewish people in the world, this is a time to celebrate Passover — the festival commemorating the exodus of the Israelites from Egyptian slavery in the 1200s BC. This year…
Continue Reading Kosher is going mainstream; food safety an important issue

Carolins Smith DeWaal IAFP 2021
Caroline Smith DeWaal

Culture drives many things, but how does it impact food safety?

By Coral Beach on July 19, 2021

PHOENIX — One topic flowed as an undercurrent this afternoon even though it wasn’t on the session agenda for a group of panelists at the 2021 Conference of the International Association for Food Protection.

Economics…
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Sobeval partially reopens after covert video investigation

By Joe Whitworth on March 6, 2020

French authorities have partially lifted suspension on a veal abattoir after an investigation into an undercover video from an animal welfare charity.

Sobeval, part of the Van Drie group, had slaughtering activities halted on Feb.
Continue Reading Sobeval partially reopens after covert video investigation

How many cooks in your holiday kitchen know the rules?

By News Desk on March 30, 2018

Spring holidays often bring people together to make and eat meals. Even the most seasoned cooks can be challenged when preparing food when there are more people than usual at the table.

Passover, Easter and…
Continue Reading How many cooks in your holiday kitchen know the rules?

Ontario court fines Creation Foods Co. for kosher food violation

By News Desk on July 7, 2017

In the first provincial court case prosecuted in Canada for misrepresentation of a kosher food product, Creation Foods Co. of Woodbridge, has been fined $25,000.

The corporate entity recently pleaded guilty to two counts of…
Continue Reading Ontario court fines Creation Foods Co. for kosher food violation

Exotic Kosher Cuisine Event in New York City Results in Illness Outbreak

By News Desk on May 21, 2015

http://www.dreamstime.com/stock-photo-oxtail-stew-rice-image3298760Approximately 20 people have reported symptoms of foodborne illness after attending an event at a Manhattan synagogue dedicated to exotic kosher cuisine, according to the Jewish Telegraphic Agency. The incident, which occurred on May…
Continue Reading Exotic Kosher Cuisine Event in New York City Results in Illness Outbreak

Iowa Judge From Controversial Kosher Case to Preside Over Halal Trial

By Dan Flynn on November 4, 2014

The same federal judge who took criticism from around the country for her involvement in bringing down a large Iowa Kosher meat company five years ago is now scheduled to preside over a criminal trial…
Continue Reading Iowa Judge From Controversial Kosher Case to Preside Over Halal Trial

Thanksgiving From a Food-Safety Perspective

By Cathy Siegner on November 22, 2013

(Food Safety News will be undergoing maintenance the evening of Friday, Nov. 22. If you experience difficulties when viewing Food Safety News after this time, please clear your browser’s cache. If you continue …
Continue Reading Thanksgiving From a Food-Safety Perspective

New Kosher Certification to Include Food-Safety Standards

By News Desk on November 21, 2013

For the first time, a new kosher food certification will introduce food-safety standards into its assessment, according to the Vancouver, B.C.-based rabbi who is launching the program. The new certification, called “Kosher Check,” is designed…
Continue Reading New Kosher Certification to Include Food-Safety Standards

Who's Guarding the Hen House?

By Timothy D. Lytton on October 11, 2013

This editorial was co-authored by Timothy D. Lytton and Joe M. Regenstein, Ph.D. Lytton is a professor of law at Albany Law School. Regenstein is a professor of food science in Cornell University’s Department of …
Continue Reading Who's Guarding the Hen House?

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Food Recalls

  • Importer recalls catfish steaks from India because of import violation
  • Baltimore company recalls hundreds of products because of Listeria contamination
  • Pindjur vegetable spread recalled in Canada over glass in product
  • 2.5 million pounds of Kroger, Great Value, Goya, and more brands of canned meat recalled over packaging defect
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A new day: IFT weighs in on the future of the FDA

By Guest Opinion on February 1, 2023

Letter to the Editor: We don’t need an upheaval of USDA and FDA to make a single food safety unit

By Guest Contributor on January 31, 2023

Letter from the Editor: An independent food safety board is far better than anything FDA Commissioner does on his own

By Dan Flynn on January 29, 2023
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