The risk of histamine food poisoning — also known as scombroid fish poisoning — could increase in Europe in the future if trading trends continue, according to researchers.
The scientists made the
More than 20 people are part of a multi-country Listeria outbreak traced to fish and five have died since 2014.
An outbreak assessment by the European Food Safety Authority (EFSA)
Authorities from six European countries have dismantled an alleged criminal organization that sold fish unfit for consumption.
Fish was stored in, and transported to, several EU countries in improper and
The ECDC has identified a link between an outbreak of nine Listeria cases in Denmark and nine more infections between 2014 and 2018 in four other countries.
The European Centre
Danish officials have solved a Listeria outbreak that had been ongoing for three years.
Cold-smoked fish products imported from Estonia are the source of the long-lasting outbreak, which had made
The number of people affected by Listeria in Norway in the past few months has grown to 13. Two-thirds ate a traditional dish made with fermented, uncooked fish before becoming
An international food safety entity responded to more than 80 incidents over a two-year period, according to a report.
The International Food Safety Authorities Network (INFOSAN) was involved in 84
The United Nations’ FAO and the World Health Organization have found that the risk of histamine development in fish of the Salmonidae family is unlikely to reach the levels needed
The FAO is helping Ukraine improve the safety of its fishery products and boost exports to Europe.
The Food and Agriculture Organization of the UN said based on findings of
More than 80,000 kilograms of illicit Bluefin tuna has been seized in Spain and several cases of food poisoning reported due to fish being stored in unsanitary conditions.
Eight
Fipronil in eggs and Salmonella in poultry meat from Brazil dominated information exchanges between European countries in 2017, according to the annual Rapid Alert System for Food and Feed (RASFF)
Spanish authorities have seized 45 tons of illegally treated tuna fish from four provinces. Four people face possible criminal penalties of up to four years in prison for endangering public
