Recalls don’t usually attract consumer class action lawsuits, and people who suffer unique injuries from food-borne illnesses are best advised to seek experienced legal counsel.
But the Boar’s
Owners of Tiger Brands plan to fight a class action lawsuit relating to the company’s part in the 2017-2018 Listeria outbreak in South Africa.
The lawsuit is being brought
There is a preliminary settlement of up to $4.5 million in the class action lawsuit brought on behalf of people exposed to hepatitis A, but who did not become
Described by critics as being made from “vat-grown fungus,” Quorn Foods Inc. products are getting new labels prominently declaring they contain mold.
The new label language is part of a
A class-action lawsuit filed Feb. 5 in U.S. District Court for the Northern District of California claims that certain ingredients in Beneful dry kibble dog food from Nestlé Purina
Aside from many comments disagreeing with the topic being worthy of Food Safety News publishing, Michele Simon’s Nov. 21 opinion piece, “Dairy Industry Making a Killing, by Killing Cows?
If you think you’re paying too much for a gallon of milk these days, it could be the result of an elaborate price-fixing scheme, according to a recent class
If you use Wesson brand cooking oils, you may be able to join a class action against food giant ConAgra for deceptively marketing the products as natural.
These days it’
A class action lawsuit has been filed against an Olive Garden restaurant in Fayetteville, NC where a food server infected with hepatitis A potentially exposed thousands of diners to the
Bacteria, viruses and parasites–the unholy trinity of foodborne illnesses–hurt people in such unique and different ways so-called “class action” lawsuits brought on behalf of victims of foodborne illness
“Class Action Foodborne-Illness Claims” focuses on the elements of a class action lawsuit, certification of a class, and gives reasoning to the decision behind bringing individual lawsuits on behalf of
