We get our food from all sorts of places — grocery stores, restaurants, farms, relatives, our own gardens — and sometimes community food banks. In each and every case, food safety plays
Officials are advising that mare’s milk should be heat treated to kill Brucella, despite the low risk of brucellosis in Germany.
The joint opinion from Federal Institute for Risk
Experts from 14 Latin American and Caribbean countries have met to discuss food safety ahead of upcoming Codex Alimentarius meetings.
Mary Frances Lowe, manager for Codex Alimentarius at the U.
The country hams that some say are the quintessential dish of the South became, during this past weekend, suspects in a deadly listeriosis outbreak.
Four people, three in Virginia and
Federal officials have begun releasing names of specific grocery stores and other businesses that received some of the 6.9 million pounds of recalled ground beef and non-intact beef
The FDA recently sent warning letters to officials with a seafood processing plant in Brooklyn, NY, and a company in Puerto Rico that makes seasoning mixes for shipment to the
Coca-Cola Deutschland has recalled certain bottles of one of its ready-to-drink iced tea brands due to a product quality issue.
Fuze Tea Pfirsich in a 1 liter
About 1,778 pounds of ready-to-eat breaded chicken tender products that may contain milk (whey), a known allergen that was not declared on the finished product label, were
Authorities in the United Kingdom and Ireland are investigating Salmonella illnesses linked to a brand of liquid egg whites.
Seven confirmed cases of Salmonella Enteritidis have been reported in the
Richmond, VA-based Ukrop’s Homestyle Foods late Friday recalled approximately 18,296 pounds of ready-to-eat meat and poultry deli-sliced products that may be adulterated with Listeria
Yesterday’s big beef recall is the largest in history for possible Salmonella contamination, according to an online discussion involving retired USDA microbiologist Carl Custer.
Custer responded to comments to
A day after the CDC reported two dozen more people have been confirmed with Salmonella infections traced to eggs, a member of Congress asked the head of the Food and