Scientists at Washington State University (WSU) have uncovered a startling behavior among some of the world’s deadliest bacteria — they’re attracted to human blood, a phenomenon they’re terming
As of today, the USDA considers Salmonella an adulterant in raw, breaded, stuffed chicken products, making it illegal to sell them if they are contaminated with the pathogen.
The decision
Federal officials are continuing to investigate an outbreak of E.coli infections, but a source of the pathogen has not yet been found.
The Food and Drug Administration first announced
A dozen people have fallen sick in recent weeks in a Salmonella outbreak in Denmark.
During March and April, 12 cases of Salmonella Typhimurium have been reported, said the Statens
The number of Salmonella cases in England has returned to pre-COVID-19 pandemic levels and 11 outbreaks were reported in 2022.
Salmonella Enteritidis went back to being the most frequently reported
Another brand of fresh, organic basil has been linked to an outbreak of Salmonella infections.
Melissa’s-brand organic basil sold in 2-ounce and 4-ounce packages at Dierberg’s stores in
The 11th Circuit Court Of Appeals was scheduled to hear that five-year habeas corpus motion from Stewart Parnell but pulled it back.
The second highest court in the land promises
The Food and Drug Administration continues using import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the alerts as needed.
What is the Salmonella Bacteria?
Salmonella is a bacterium that causes one of the most common enteric (intestinal) infections in the United States – salmonellosis. The term Salmonella refers to a
The Food and Drug Administration has identified a new outbreak of infections from E. coli O157:H7.
The agency announced the outbreak on April 17 and indicated that traceback efforts
Fresh organic basil sold at Trader Joe’s stores is behind a multi-state outbreak of Salmonella Typhimurium infections.
The Centers for Disease Control and Prevention is investigating the outbreak with
The Food and Drug Administration has identified a new outbreak of Salmonella infections.
As of April 10 the agency was reporting 11 patients in the outbreak, but it did not
