A national trade organization representing beef producers is pushing back against a research project that has found that dust from feedlots can contaminate produce growing fields and irrigation water.
The
Feedlots likely contribute to the contamination of fresh produce in nearby fields, according to a study initiated after a deadly E. Coli outbreak linked to romaine lettuce.
The 2018 outbreak
— OPINION —
During my time at Marler Clark, I have had the chance to witness and work on some of the most tragic and profoundly disturbing foodborne illness outbreaks our firm
Eight times since 2017, growers of leafy greens, especially those producing Romaine lettuce, have been rocked by outbreaks of E. coli O157:H7. The pathogen associated with the intestines of
— OPINION —
People always ask me why do leafy green E. coli outbreaks keep happening. I think the bottom line is that retailers, restaurants, growers, processors and the government simply do
The Centers for Disease Control and Prevention has identified a strain of E. coli bacteria that it considers persistent and causing illnesses over a long period.
An article in the
Researchers in Canada have detailed the first known outbreak of E. coli O157 associated with kimchi outside of East Asia.
Fourteen Shiga-toxin-producing E. coli (STEC) O157 cases were identified in
The California LGMA (Leafy Greens Marketing Agreement) has announced the initiation of a 2-year food safety study called “Romaine Test & Learn.”
Approved unanimously by the LGMA Advisory Board, the
An outbreak of infections from the Cyclospora parasite that sickened hundreds in Florida in 2022 is just now being reported by the U.S. Centers for Disease Control and Prevention.
Revolution Farms of Caledonia, MI, has just announced a recall of 15 kinds of its packaged salads that were made in April because of contamination with Listeria monocytogenes.
The recalled
Teresa Bergholz and Jade Mitchell, both Ph.D.’s with Michigan State University (MSU), hope to characterize the changes that E. coli O157:H7 goes through on romaine lettuce during
— OPINION —
A produce nightmare at retail – the only thing those consumers will remember is your father’s restaurant
Your father had a great idea for a restaurant when he was