See clarification note at bottom
Today the FDA released findings of a special testing program spurred by the deadly 2018 E. coli outbreak linked to romaine lettuce. It shows somewhat similar results as the outbreak
Continue Reading
Researchers confirm flies can transfer E. coli from feedlots to produce fields
Along with feedlot dust blowing in the wind and surface irrigation water flowing adjacent to feedlots, flies captured in leafy greens plots near feedlots are capable of transferring E. coli from animal operations to produce
Continue Reading
There’s good call for optimism, but grave reasons for concern remain
The pattern is well established. Bad things happen, and then good things happen as a result.
But, one man who is uniquely positioned to peer into the future with an informed eye doesn’t think the
Continue Reading
California growers say their new water rules mean safer romaine for everyone
For the second time this year, romaine lettuce growers are imposing measures they hope will end the recent string of E. coli O157:H7 outbreaks that were associated with their products last year. This latest action
Continue Reading
Yuma romaine growers hopeful harvest will end without E. coli issues
“Guarded optimism.” That’s the way Elston Grubaugh, general manager of the Wellton-Mohawk Irrigation and Drainage District in the eastern Yuma, AZ, growing area describes his thoughts about the current romaine lettuce season.
In 2018, an
Continue Reading
Publisher’s Platform: Is it ‘reckless misconduct’ to grow, process and sell romaine lettuce?
Opinion
We have a romaine E. coli case in Idaho of a young man who suffered a severe case of hemolytic uremic syndrome (HUS), was hospitalized for a month and incurred nearly $250,000 in medical
Continue Reading
Rep. DeLauro says she’s had enough with FDA’s delays in water quality enforcement
Leaders at the Food and Drug Administration charged with implementing the Food Safety Modernization Act knew agricultural water standards weren’t going to be met by someone in Washington D.C. snapping their fingers.
They decided more
Continue Reading
Publisher’s Platform: How is that romaine E. coli traceback coming along?
Opinion
Lest we forget, as of June 27, 2018, 210 people infected with the outbreak strain of E. coli O157:H7 were reported from 36 states.
Illnesses started on dates ranging from March 13, 2018, to
Continue Reading
Non-profit consumer group calls for action; cites increase in food recalls
Likening a trip to the grocery store to shooting craps, a consumer watchdog group is reporting that data from the U.S. government shows food recalls are on an upward trend, which the advocates say could
Continue Reading
Draining canal may reveal answers about romaine contamination
Arizona’s Wellton-Mohawk Irrigation and Drainage District plans an early drawdown this year of water in a canal suspected of contaminating romaine lettuce that was grown in the Yuma region and linked to a deadly E.
Continue Reading
Recalls show foodborne threats continue
Editor’s note: Today Food Safety News takes a look back at the most significant recalls in the United States in 2018. As in past years, our year-end coverage is not merely a list of individual
Continue Reading