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Arizona exempts potlucks, school veggies from food safety rules

By Dan Flynn on April 1, 2016

Eating dangerously will be possible in Arizona by late July. Non-commercial potluck social events, exempt from food safety rules for food and beverages, will be legal outside the workplace. Gov. Doug Ducey signed the covered-dish…
Continue Reading Arizona exempts potlucks, school veggies from food safety rules

15 Postal Workers Hospitalized After Eating Potluck Leftovers

By News Desk on November 14, 2014

At least North Carolina 15 postal workers were taken to the hospital Thursday after consuming food from a Veteran’s Day potluck. Dozens of employees at a U.S. Post Office on West Pointe Drive in western…
Continue Reading 15 Postal Workers Hospitalized After Eating Potluck Leftovers

Nevada Church Potluck Infected 150 People With Salmonella

By News Desk on November 4, 2013

An interim report from the Southern Nevada Health District states that approximately 140-150 people were infected with Salmonella after attending, or coming into contact with attendees of, a potluck dinner in Logandale, NV, on Oct.…
Continue Reading Nevada Church Potluck Infected 150 People With Salmonella

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Helena’s Honey Lime Chicken Kabobs

By Helena Bottemiller on July 4, 2012

I used to be really bad at barbequing chicken. Dry, flavorless, even burnt, that was my M.O. That is until I discovered the miracle of marinating. This honey lime marinade is easy (I haven’t yet…
Continue Reading Helena’s Honey Lime Chicken Kabobs

Spiral-Cut Hot Dogs

By James Andrews on July 4, 2012

Since childhood, I’ve held just as strong of an association between 4th of July and hot dogs as I do with fireworks. I didn’t care for hamburgers as a child, so hot dogs became my…
Continue Reading Spiral-Cut Hot Dogs

Cookson’s Banana Split S’mores

By Cookson Beecher on July 4, 2012

Ingredients – Bananas (one per person) – Chocolate chips – Miniature marshmallows – Walnut pieces (optional) Directions Split a peeled banana and lay the two halves on a piece of heavy-duty aluminum foil. Sprinkle walnut…
Continue Reading Cookson’s Banana Split S’mores

Suzanne’s Grilled Portobello Pizzas

By Suzanne Schreck on July 4, 2012

A few friends and I made this recipe one night when we were trying to find something to pair with a really earthy Pinotage.  Manchego cheese was a perfect finishing touch that night, but since…
Continue Reading Suzanne’s Grilled Portobello Pizzas

4th of July: A Virtual Potluck

By News Desk on July 4, 2012

Our virtual potluck has become a holiday tradition here at Food Safety News. This 4th of July, we have some delicious dishes to share with you, from flavorful honey lime chicken kebobs to a refreshing …
Continue Reading 4th of July: A Virtual Potluck

Barley-Is-Boss Salad

By Cookson Beecher on May 28, 2012

It’s Memorial Day.  The last Monday in May is set aside in the U.S. to honor the men and women who have died while serving in the Armed Forces.

But it’s also considered the unofficial …
Continue Reading Barley-Is-Boss Salad

Tortellini Pasta Salad

By James Andrews on May 28, 2012

It’s Memorial Day.  The last Monday in May is set aside in the U.S. to honor the men and women who have died while serving in the Armed Forces. But it’s also considered the unofficial …
Continue Reading Tortellini Pasta Salad

Suzanne’s Rhubarb Crumble

By Suzanne Schreck on May 28, 2012

It’s Memorial Day.  The last Monday in May is set aside in the U.S. to honor the men and women who have died while serving in the Armed Forces.  

But it’s also considered the unofficial …
Continue Reading Suzanne’s Rhubarb Crumble

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By Guest Contributor on April 21, 2021

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