Our virtual potluck has become a holiday tradition here at Food Safety News. This 4th of July, we have some delicious dishes to share with you, from flavorful honey lime chicken kebobs to a refreshing melon palate cleanser to a sweet finish with banana s’mores. Please browse the site and see what we have to bring to the table. We hope you get a chance to recreate these treats for yourselves and wish you a very happy Independence Day. Enjoy!The Food Safety News Team
The News Desk team at Food Safety News covers breaking developments, regulatory updates, recalls, and key topics shaping food safety today. These articles are produced collaboratively by our editorial staff.
The USDA’s first and only inspection grant is complete for a large-scale cultivated meat factory in North Carolina, that’s ready to open.
Along with a USDA blessing
Tapping into the past, Western Washington dairy farmers Anna and Chris Groeneveld, owners of Sky Valley Fresh (https://www.skyvalleyfresh.com), are happy to provide their customers with a safe
Imagine dining on salmon with no worries about mercury, toxic metals or plastics. Or concerns about dwindling fish stocks. Or, from a food safety viewpoint, about contamination from salmonella or
People in the Near East and North Africa (NENA) have been invited to help develop solutions for regional food safety challenges.
The Regional Food Safety Research Network and Innovation Hub
As part of its enforcement activities, the Food and Drug Administration sends warning letters to entities under its jurisdiction. Some letters are not posted for public view until weeks or
Fresh & Ready Foods LLC of Renton, WA, is recalling 2,414 of Fresh To You Sausage, Egg & Cheese Biscuit Sandwiches because they have the potential to be contaminated
A California pumpkin patch and petting zoo associated with an outbreak of E. coli O157:H7 infections reopened Nov. 6 with the owners saying environmental tests for the pathogen had
The USDA’s Food Safety and Inspection Service (FSIS) is issuing a public health alert for frozen, not ready-to-eat (NRTE), meat and poultry products because of misbranding and
