Opinion
If you had a nickel for every study recommending consolidation of all federal food safety agencies into a single independent entity, you would have a lot of nickels.
Think
The Food and Drug Administration has “more than 200 food investigators” on the job “not counting support staff and supervisors” out of about 550 total professionals “when the agency is
It might take the “nuclear option” to get the U.S. Senate to confirm the nomination of Texas Tech University Professor Mindy Brashears as the Under Secretary of Agriculture for
A new institute for food safety will start work in the Netherlands beginning in June.
Wageningen Food Safety Research (WFSR) is a merger of RIKILT Wageningen University and Research and
Gourmet Wok Restaurant and Lounge located at 1630 Duvall Ave NE, Renton, WA was closed by a Public Health food inspector on Friday, January 18, 2019, at 3:30 pm
Likening a trip to the grocery store to shooting craps, a consumer watchdog group is reporting that data from the U.S. government shows food recalls are on an upward
Four in 10 people who’ve had food poisoning believe they got it from eating and preparing food at home, according to a survey in Scotland.
Research for Food Standards
ALERT: A USDA spokesperson told Food Safety News the agency is not staffing its phones dedicated to consumer complaints about meat, poultry and processed egg products during the partial government
The European Union’s system for protecting consumers from chemical hazards in food is overstretched, according to a report from the European Court of Auditors (ECA).
The audit between December
Plans to create stronger penalties for deliberate food contamination are being considered in New Zealand.
Nathan Guy, a member of parliament for the New Zealand National Party, has proposed a
Pundits and politicians say there’s no quick end in sight to the partial shutdown of the federal government as signs of the practical impact of the impasse continue to
The Food Safety Authority of Ireland (FSAI) has asked for input on a potential event covering what the food safety system needs to look like by 2030. The agency wants
