The FDA issued a warning letter in recent days regarding an inspection 18 months ago at a sprout and tofu facility where federal officials found live rodents and cockroaches, as
More than 60 people are confirmed sick with Salmonella infections in a multistate outbreak linked to fresh papayas from Mexico, according to a public alert issued this afternoon.
Federal officials
The FDA uses import alerts to enforce U.S. food safety regulations on food from foreign countries. The agency updates and modifies the alerts as needed.
Recent modifications to FDA’
Beginning today, the FDA is accepting comments on proposed guidance designed to improve the safety of fresh sprouts, which have been responsible for at least 50 outbreaks in the past
Compliance Investigator Joseph Ndungu is a six-year FSIS employee in the Northeast Region of the Office of Investigation, Enforcement and Audit’s (OIEA) Compliance Investigation Division (CID) and part of
More than $117 million worth of potentially dangerous food and drink has been seized in an operation coordinated by Interpol and Europol.
Operation Opson VIII found tampered expiration dates on
Describing the U.S. food safety system as “hopelessly fragmented and outdated,” a congresswoman is pushing for the creation of a single federal agency to secure the nation’s food
The FDA uses import alerts to enforce U.S. food safety regulations on food from foreign countries. The agency updates and modifies the alerts as needed.
Recent modifications to FDA’
Federal officials have put operators of an Ohio egg farm on notice, citing inadequate precautions against Salmonella Enteritidis that included rodent and fly infestations as well as inadequate employee sanitation
The Burger Addict restaurant in Kirkland, WA, which has a permanent location at 12016 NE 85th St. and a mobile food trailer, saw both shut down on June 4 by
County public health officials in Omaha, NE, have confirmed they are investigating a Salmonella outbreak at a daycare center, but they have not reported how many of the 100 children
Almost half of businesses in England don’t display their food hygiene ratings, according to figures from the Food Standards Agency (FSA).
Rates of displaying stickers visible from outside the