People need more information about risks related to residues of plant protection products, such as pesticides, herbicides and fertilizers, in food, according to a report in Estonia.
The National Audit
Pita Hot, the Fullerton, CA restaurant with illnesses that were identified by the crowd-sourcing site iwaspoisoned.com was closed for a second time on June 25.
The Orange County
Citing fragmented food safety oversight, which is split up between 15 federal agencies, two lawmakers want Congress to scrap the current system and the ineffective laws that regulate it.
The
The pork industry wants the regulation of livestock genome editing transferred to the USDA from the Food and Drug Administration. The USDA already regulates genome editing of plants.
To support
The sandwich producer at the center of a Listeria outbreak that has killed five people in England has been given permission to restart activity.
The Good Food Chain voluntarily ceased
Public Health England is investigating an outbreak of Hepatitis A linked to food eaten at a school canteen. A total of 17 people with Hepatitis A have been confirmed connected
The Argus Leader did not ask for much. It just wanted to know where the Supplemental Nutrition Assistance Program or SNAP food stamp spending ended up. That was more than
The food system in the Netherlands is vulnerable to emerging food safety risks, according to the Dutch Safety Board. After the discovery of fipronil in eggs in 2017, the Dutch
The FDA uses import alerts to enforce U.S. food safety regulations on food from foreign countries. The agency updates and modifies the alerts as needed.
Recent modifications to FDA’
Food businesses in England and Northern Ireland will have to include full ingredients labeling on pre-packaged foods by summer 2021.
The new law was announced by Michael Gove, Environment
Governor Ron DeSantis has signed Florida’s Senate Bill 82, prohibiting local governments from banning vegetable gardens on any part of residential properties.
It means Florida property owners can again
San Giuseppe Salami Co. by Giacomo in Elon, NC, has recalled approximately about 830 pounds of ready-to-eat (RTE), frozen andouille sausage products that may be contaminated with extraneous