Outbreak investigators are looking for the source of Listeria monocytogenes that has sickened two dozen people across 13 states, killing two. The outbreak could be related to illnesses in Canada
The deaths of six people from Listeria infections linked to hospital food earlier this year resulted from serious failures in England’s public health system, according to a report published
More Grained Salmon Caviar in 95-gram cans and made from sockeye salmon is being recalled because it has the potential to be contaminated with Clostridium botulinum, a bacterium which
Serious problems with Salmonella Newport strains that have decreased susceptibility to azithromycin have been documented by scientists in a review of an outbreak involving beef from the United States and
A consumer has reported an allergic reaction to “apple” cookies sold in certain Southern Pacific Whole Foods Market stores. The chain has recalled the product in four states.
Whole Foods
Campylobacter was the top cause of illness while E. coli numbers reached a record high last year, according to foodborne illness figures from Switzerland.
The 2018 surveillance report of zoonoses
Federal prison is likely in the future for another food industry executive.
Memet Beqiri, the owner of Connecticutt’s New England Meat Packing LLC in Staford Springs, will be sentenced
Two health agencies in Australia are investigating a cluster of hepatitis A infections in the South Korean community.
The Australian Capital Territory (ACT) Health Directorate and New South Wales (NSW)
A study of food handlers in Egypt has highlighted poor knowledge and non-compliance with food safety practices.
The food safety system of Egypt is undergoing transition with the recent
The number of people affected by a Listeria outbreak in Spain has jumped to almost 150. The outbreak is linked to chilled roast pork. Previously 44 people were reported to
Minnesota’s Lake Nokomis is to blame for more illnesses that might be caused by Shiga toxin-producing E. coli, which is frequently a foodborne pathogen
E. coli is a
The Food and Drug Administration uses import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the alerts as needed.
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