Opinion
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More than 100 people have now been confirmed with infections in an E. coli outbreak associated with romaine lettuce. Public health officials continue their warning against romaine lettuce grown in
The Canadian Food Inspection Agency has cancelled three Safe Food for Canadian licenses following “a thorough and comprehensive review” related to an E. coli investigation.
The decision was made after
Phytosanitary certificates will have to accompany most plants and plant products — including some foods — entering the European Union (EU) counties beginning Dec. 14.
The new EU rules mean expanded inspections
Authorities in Hungary have not acted to strengthen the system of official controls for food businesses despite a deadly multi-country Listeria outbreak, according to DG Sante in Europe.
The
Loblaw Companies Ltd. is recalling its President’s Choice brand coleslaw because of possible Salmonella contamination, according to the Canadian Food Inspection Agency.
“Consumers should not consume the recalled product
Two more people are confirmed infected and a sixth state is involved in a hepatitis A outbreak associated with fresh blackberries that were sold in September. More than half of
Syosset, NY-based company Lin’s Waha Int’l Corp. is recalling it’s 8.11-ounce (230G) packages of Suantianyangmei Waxberry and Bingtangyangmei Waxberry because they contain undeclared sulfites
Fuji Food Products Inc. has initiated a recall of ready to eat sushi, salads and spring rolls due to potential contamination with Listeria monocytogenes. The products have dates through Dec.
A noted food-safety expert says she’s pleased with how much information about local farms and food safety is contained in a recently released needs assessment survey report, but
The trend of finding Salmonella infantis in poultry products is increasing, according to researchers.
European regulation on fresh poultry specifically mentions only Salmonella enteritidis or Salmonella typhimurium as a food
California in 2020 is scheduled to begin implementing more stringent animal confinement standards for in-state and out-of-state producers who sell certain animal products the state.
The new
