Dear Editor,
In relation to your recent story, ‘Microenterprise home kitchens’ look for food safety exemptions in Washington, I live in Missouri. In the St Louis area we have rentable
The Mississippi State Department of Health is this week investigating a second case of hepatitis A involving a restaurant worker.
The latest incident involves a Jones County restaurant employee who
Researchers at two universities have made advancements in E. coli testing technology, with one of them having received a patent.
At Kansas State University a new digital approach to a
Campylobacter and Salmonella infections increased by almost 20 percent in 2018 in Slovakia, according to the country’s annual report on foodborne diseases.
Data was compiled by the Ministry of
Opinion
Dear Editor,
I enjoy reading Food Safety News daily and have responded in the past to adjust a view point on egg farmers. Here’s another occasion for an
Belgian experts have highlighted the importance of assessing food safety when looking at the changing dietary habits of consumers.
The Scientific Committee provides advice on risk assessment and management in
Researchers at a university in Australia have found a way to prevent salmonellosis affecting eggs through surface contamination.
Flinders University scientists developed a shell egg decontamination method that removed Salmonella
More than 2,500 confirmed cases of Listeria and 220 deaths were reported in Europe in 2017, according to a new report from the European Centre for Disease Prevention and
Opinion
Interesting read on the decision of permanently banning horse slaughter in the US – and exports? Why are Canada and Mexico still receiving horses for slaughter?
The bill should also
Writing in Forbes recently, Nick Sibilia, with the public interest law firm Institute forJustice, was positively giddy about the Food Freedom movement.
“Almost four years after the nation’s first
Opinion
Heavy metals such as arsenic, cadmium, and lead are present in most foods, whether conventional or organic, usually as the result of environmental contamination. Because heavy metals pose significant
