Spanish authorities have issued a warning about a food supplement from the United States after it was linked to a death in Spain.
The Spanish Agency for Food Safety and
Ramar Foods of Pittsburg, CA, has recalled its 14-ounce packages of Peekaboo branded Mint Chocolate Chip with Hidden Spinach Ice Cream product for potential contamination of Listeria monocytogenes, an organism
When USDA’s second quarter of the fiscal year ended on March 31, livestock slaughter was off only 2.2 percent from the first quarter and poultry production was actually
More than 150 people were affected by an outbreak of Salmonella from raw goats’ milk cheese in 2018, according to a recent report.
France recorded 147 cases, of which 133
Thirty people in Sweden fell ill with scombroid poisoning after eating tuna from Vietnam earlier this month.
The histamine poisoning foodborne outbreak was linked to frozen tuna loins from Vietnam,
Anyone interested in the culture of food safety is invited to attend a series of free webinars with panels of international presenters and organized by the International Association for Food
At least 11 people in Switzerland have been infected by Listeria and two have died after eating contaminated cheese.
Officials from the Federal Food Safety and Veterinary Office (FSVO) told
Opinion
Editor’s note: Each Spring, attorneys Bill Marler and Denis Stearns teach a Food Safety Litigation course in the LL.M. Program in Agricultural and Food Law at the
Health Protection Scotland has published annual surveillance reports for Listeria, hepatitis A and E, norovirus, Shigella and Yersinia.
Data shows a decline in Listeria, Shigella, Yersinia and norovirus cases while
USDA’s Food Safety and Inspection Service is out with a public health alert because about 70 pounds of raw beef ravioli products, produced by Philadelphia’s P&S
A number of supermarkets in France have recalled eggs sold under different brand names due to possible Salmonella contamination.
According to the French magazine 60 Millions de Consommateurs the recall
During this Food Allergy Awareness Week, May 10-16,2020, the buzz among many of the 32 million Americans who suffer from food allergies is a new app.
It’s the