Ottawa-based Miss Vickie’s Canada is recalling certain Miss Vickie’s brand Kettle Cooked Potato Chips due to the possible presence of pieces of glass. The Canadian Food Inspection
French authorities have renewed warnings about eating wild mushrooms after hundreds of poisoning cases in the past few months.
The French Agency for Food, Environmental and Occupational Health and Safety
USDA’s Food Safety and Inspection Service (FSIS) released a new petition requesting the agency to modify its voluntary inspection regulations for exotic animal species to include imported exotic animal
Researchers in the United Kingdom have examined the emergence and spread of a strain of Salmonella common in pigs.
Scientists hope that understanding how and why new strains of Salmonella
The Food and Agriculture Organization of the United Nations (FAO) is to develop a new food safety strategy.
The Committee on Agriculture (COAG), held virtually from Sept. 28 to Oct.
Researchers have expanded understanding of the potential for exposure to and infection with zoonotic pathogens in the bushmeat trade.
Scientists believe that if they can help bushmeat traders and consumers
Public-interest groups led by the Center for Food Safety want the U.S. Court of Appeals for the Ninth Circuit to review EPA Administrator Andrew Wheeler’s decision to
Lakewood, CO-based Vitamin Cottage Natural Food Markets, Inc. has recalled its Natural Grocers Brand 4-ounce Organic Whole Elderberries after being notified by its supplier of the potential presence
Opinion
Setting aside the fact that, after tomorrow’s election, the United States may well have a non-functioning democracy and that both its civil and criminal justice system may
In part four of this four-part series with SafetyChain Software, Food Safety News reviews how companies and auditors should work together to achieve a more effective remote audit.
In
Researchers have been awarded a grant to help determine how disease caused by a parasite progresses in warm-blooded animals, and how it is transmitted in food.
A team from
Editor’s note:
The Food and Drug Administration uses import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the alerts
