The USDA’s Food Safety and Inspection Service named its key achievements for 2021 that the agency claims highlight progress in its mission to prevent foodborne illness and protect public
Antibiotic-resistant Campylobacter is more common on foreign chicken than domestic meat, according to an analysis in Sweden.
Research also found the majority of Campylobacter infections in patients infected abroad were
The Food and Drug Administration uses import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the alerts as needed.
Recent
The Dutch food agency has warned consumers about two herbal preparations with ingredients that could pose a risk to public health.
The Netherlands Food and Consumer Product Safety Authority (NVWA)
A recent study published in LWT, found that bacterial cultures, known as protective cultures, can fight pathogens and prevent them from causing illness by hampering their ability to infect someone
As part of its enforcement activities, the Food and Drug Administration sends warning letters to entities under its jurisdiction. Some letters are not posted for public view until weeks or
The 10th American Food Sure Summit is set for March 28-29, 2022 in Chicago, IL.
The annual event focuses on establishing a food defense plan, dealing effectively with product recalls,
– OPINION –
Despite the unprecedented challenges we’ve all faced during the COVID-19 pandemic, 2021 was another important year for the U.S. Food and Drug Administration’s Foods Program.
I’
Danish authorities have found a quarter of companies don’t follow the rules when collecting or delivering food.
A Danish Veterinary and Food Administration (Fødevarestyrelsen) control campaign from May to
Consumer complaints about smoothies sold online causing illnesses have resulted in the recall of Evive brand smoothies that have raw elderberries.
Evive Nutrition Inc, is recalling its “Immunity Super Functional
– OPINION –
Unanswered questions:
* If the exposure at the restaurant occurred at the end of November 2021, why was the public not alerted until January 2022?
* For those that became sick,
The Food and Drug Administration has extended the previously announced temporary changes to its inspectional activities to ensure the safety of its employees and those of the firms it regulates.
