More Kinder products are under recall in Canada. Some of the products have been linked to an outbreak of Salmonella infections in Europe that has sickened 150 children.
Ferrero Canada
Global Reach Confections & More Inc. is recalling Verstegen brand “Mix Voor Nasi & Bami Goreng” because of possible Salmonella contamination.
This recall was triggered by a recall in another
Food and agricultural products imported to the European Union may soon have to meet the E.U.’s health and environmental standards.
Food and agricultural products imported to the E.
As part of its enforcement activities, the Food and Drug Administration sends warning letters to entities under its jurisdiction. Some letters are not posted for public view until weeks or
The Food and Drug Administration’s Grand Rounds is presenting a zoom webcast on MinION Sequencing of Foodborne Pathogens with speaker Jason Neal-McKinney, Ph.D., on Thursday, April 14.
EatSafe has launched a challenge to improve food safety in Ethiopia and Nigeria.
Evidence and Action Towards Safe, Nutritious Food (EatSafe) is a five-year program led by the Global
Public Health is investigating an outbreak of norovirus-like illness associated with vomiting, diarrhea, abdominal pain, and chills at Il Terrazzo Carmine, an Italian restaurant located at 411 1st Ave
The Food and Agriculture Organization of the United Nations (FAO) is seeking food safety experts for work on cell-based products.
The process involves new technologies, techniques and production steps
Less than 10 days until Easter, Ferrero U.S.A., Inc. is voluntarily recalling its Kinder Happy Moments Chocolate Assortment and Kinder Mix Chocolate Treats basket, because of possible Salmonella
Ferrero USA has recalled two Kinder brand chocolate products in the United States. Almost 150 children in Europe and the United Kingdom have been infected with Salmonella that has been
French health officials have confirmed 50 cases of E. coli linked to a type of Nestlé frozen pizza.
Of these infections, 48 were caused by E. coli O26 and two
The Environmental Working Group has released its annual best and worst lists of fresh produce based on pesticide residues.
The lists — released under the trademarked Dirty Dozen and Clean Fifteen