Epicurean Butter LLC of Thornton, CO, is recalling its 3.5-ounce tubs of ” Wegmans Lemon Dill Finishing Butter” food because of  a recall from their frozen dill supplier, SupHerb Farms, because of potential Listeria monocytogenes contamination.

The recalled products were distributed at Wegmans Food Markets in New York, Pennsylvania, New Jersey, Maryland, Massachusetts, Virginia, North Carolina, and Washington D.C.

Recalled products:

The product comes in a 3.5-ounce, black plastic cup with a Wegmans label around and on the lid. The cup has a sealed lidding film under the lid. There is a “Best By” and Lot # printed with blue ink by the label around the cup.

Product Name  Item #UPC Code  Lot #Expiration Date  Qty
WegmansLemon Dill Finishing Butter 3.5oz 8ct443240 77890 44324 81631407/05/2243
Wegmans Lemon Dill Finishing Butter 3.5oz 8ct443240 77890 44324 81635707/16/22121
Wegmans Lemon Dill Finishing Butter 3.5oz 8ct443240 77890 44324 81643807/21/2284
Wegmans Lemon Dill Finishing Butter 3.5oz 8ct443240 77890 44324 81653608/09/2292
Wegmans Lemon Dill Finishing Butter 3.5oz 8ct443240 77890 44324 81661908/24/22252
Wegmans Lemon Dill Finishing Butter 3.5oz 8ct443240 77890 44324 81670209/14/2284
Wegmans Lemon Dill Finishing Butter 3.5oz 8ct443240 77890 44324 81672209/15/2242
Wegmans Lemon Dill Finishing Butter 3.5oz 8ct443240 77890 44324 81676109/22/2230
Wegmans Lemon Dill Finishing Butter 3.5oz 8ct443240 77890 44324 81679709/30/2295
Wegmans Lemon Dill Finishing Butter 3.5oz 8ct443240 77890 44324 81682910/06/22126
Wegmans Lemon Dill Finishing Butter 3.5oz 8ct443240 77890 44324 81690210/18/22135
Wegmans Lemon Dill Finishing Butter 3.5oz 8ct443240 77890 44324 81703711/17/2233

As of the posting of this recall, no illnesses have been reported to date in connection with this problem.

Consumers who have purchased 3.5-ounce packages of “Wegmans Lemon Dill Finishing Butter” are urged to return them to the place of purchase for a full refund.

About Listeria infections
Food contaminated with Listeria monocytogenes may not look or smell spoiled but can still cause serious and sometimes life-threatening infections. Anyone who has eaten any recalled products and developed symptoms of Listeria infection should seek medical treatment and tell their doctors about the possible Listeria exposure.

Also, anyone who has eaten any of the recalled products should monitor themselves for symptoms during the coming weeks because it can take up to 70 days after exposure to Listeria for symptoms of listeriosis to develop. 

Symptoms of Listeria infection can include vomiting, nausea, persistent fever, muscle aches, severe headache, and neck stiffness. Specific laboratory tests are required to diagnose Listeria infections, which can mimic other illnesses. 

Pregnant women, the elderly, young children, and people such as cancer patients who have weakened immune systems are particularly at risk of serious illnesses, life-threatening infections, and other complications. Although infected pregnant women may experience only mild, flu-like symptoms, their infections can lead to premature delivery, infection of the newborn, or even stillbirth.

(To sign up for a free subscription to Food Safety News, click here.)