Federal officials are still looking for the cause of an outbreak of Salmonella Thompson infections.
According to an update from the Food and Drug Administration, the outbreak continues to grow,
Police in Finland are investigating the sale of alleged fake hygiene passports to people recently arriving in the country.
Helsinki police have referred the case for prosecution. Operations were run
The Wyoming Department of Health has confirmed that two children were hospitalized after drinking raw milk in September.
Five people, one adult, and four children, became ill after drinking raw,
The Food and Drug Administration is updating its previously issued advisory concerning Darwin’s Natural Pet Products after finding Salmonella in yet another sample of the company’s raw pet
Yet another meatpacking and food processing business has been caught using children in dangerous labor roles. This time, the company involved had to pay a six-figure fine and was briefly
A toned-down version of a major operation targeting unsafe food has revealed the growing problem of relabeling expired food.
Opson Europe, or Opson XII, was coordinated by Europol and occurred
The cost of food fraud in the United Kingdom is significant and takes many forms, according to a report.
Analysis found the cost of food fraud to consumers, businesses, and
The Food and Drug Administration is continuing its use of import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the
Public health officials in Salt Lake County are investigating an outbreak associated with raw, unpasteurized milk.
The Salt Lake County Health Department has confirmed 14 people with infections from campylobacter.
Costco Wholesale Canada Ltd. is recalling Kirkland Signature brand Oatmeal Cranberry White Chocolate Cookie because of pieces of wood in the product.
According to the Canadian Food Inspection Agency (CFIA)
It’s being called the “Skittle Law” by some in California, which is still controversial and outlaws red dye 3. It was initially to ban five dangerous substances from food,
This column was first published by Q/A and is reprinted here with permission of the author and Q/A.
By Mitzi Baum
At Stop Foodborne Illness (STOP), we are