Almost 200 people on one of the world’s largest cruise ships are sick with what public health officials say appears to be a foodborne illness from the boat’s
The investigation continues, but initial test results show turkey was the source of Salmonella that sickened employees at a pre-Thanksgiving dinner at a Georgia tire factory.
At least five
All too often there is a lag between the time European governments know about unsafe food and when public warnings go out about recalls, a new report says.
After the
Confirmed cases of hepatitis A continue to increase this week in a multi-state outbreak, prompting California officials to extend an emergency declaration while Michigan officials are urging restaurant workers
Every hour of every day people around the world are living with and working to resolve food safety issues. Here is a sampling of current headlines for your consumption, brought
Gate Gourmet is reporting its kitchen at Los Angeles International Airport (LAX) is again operating without restrictions, but it’s not clear if it has won back all of its
The two Burger King locations in Bemidji, MN, remain closed Monday because of a three-month Salmonella outbreak public health officials linked to the restaurants.
Most of the 26 confirmed
The USDA’s National Organic Program completed more complaint reviews and investigations that it received in 2017. It finished work on 462 reviews and investigations while receiving 379 incoming complaints
A European Union summary report on the monitoring of transmissible spongiform encephalopathies (TSEs) has been published by the European Food Safety Authority.
TSEs are a group of diseases that affect
The Kroger Co. is recalling almost six months worth of its Comforts For Baby brand purified water with fluoride because samples have tested positive for mold contamination. Various grocery chains
Every hour of every day people around the world are living with and working to resolve food safety issues. Here is a sampling of current headlines for your consumption, brought
The U.S. Department of Agriculture’s National Institute of Food and Agriculture (NIFA) announced support for research, education, and extension projects that promote a safe, nutritious food supply. The