A Michigan restaurant has temporarily closed while authorities investigate an outbreak of Salmonella saintpaul that has sickened at least 26 people in the state as well as others in Ohio
Anyone who has not been vaccinated for Hepatitis A and has eaten imported yellowfin tuna in the past two weeks — especially if they live in California, Oklahoma, New York or
More than one in six people in the United States are poisoned by adulterated food each year, and more than 3,000 of them die, with the CDC estimating the
Fortuitous weather and the increasing popularity of wild mushrooms combined in California to make a particularly dangerous foraging season this past winter and public health officials say the threat is
More than a third of the 372 people infected with Salmonella from backyard flocks so far this year are children younger than 5 years old, with the Centers for Disease
An E. coli outbreak in Canada traced to flour produced by Colorado-based Ardent Mills Corp. spurred Smucker Foods to recall three brands of flour distributed across the United States.
Corporate
Beef brothers Joesley and Wesley Batista appear to be surviving the scandal that may bring down Brazilian President Michel Temer. Shareholder challenges and reviews by U.S. regulators could still
The European Food Safety Authority (EFSA) approach for assessing substances found in food intended for infants younger than 16 has been updated to take into account for newborns’ unique diets.
Raw milk advocates on both sides of the 48th parallel are worried about the outcome of a trial in Ontario because they fear it could provide the template for ending
Editor’s note: This opinion piece by Phyllis Entis was originally published on eFoodAlert.com and is reposted here with permission.
Donald Trump has declared war. Not on North Korea;
Despite instantaneous communication technology, word of a recall of flour linked to an E. coli outbreak in Canada did not reach Hong Kong until after all of the implicated exported
An E. coli O157 outbreak, dating back to December and believed to be linked to minced — or ground — meat has taken a life in Germany.
The outbreak has sickened about