The federal magistrate judge has yet not yet ruled whether the defendants even have the legal standing to bring their case, and the federal defense attorneys have yet to show
In a rare move, the top administrator at the FDA on Tuesday posted a statement about warning letters the agency sent this past week. The comments from Commissioner Scott Gottlieb
A Salmonella outbreak in an Australian state linked to alfalfa sprouts has eight confirmed cases. Testing of retail product confirmed Salmonella presence in a variety of alfalfa sprout products.
South
A supplier to the country’s largest foodservice supplier, Sysco, is recalling more than 3 tons of “Philly Beef Steak” after the producer’s internal testing showed possible contamination with
The Food Safety Authority of Ireland has found some stores in the country had “deficiencies” in procedures to withdraw or recall food.
An audit showed four stores had no processes
State and federal public health officials have not named restaurants that are implicated in a Salmonella outbreak. Gravel Ridge Farms, identified as the egg supplier, recalled an unspecified number of
A Northern Colorado restaurant at the center of a local Salmonella outbreak will reopen today after being closed for almost three weeks.
La Luz Mexican Grill, located in Old Town
At least 23 people have been infected with Salmonella in an Australian state from an outbreak linked to eggs. Eggz on the run Pty Ltd. has recalled 12 Glendenning Farms
Food Standards Scotland has cited an independent review supporting its handling of an E. coli outbreak investigation traced to a cheesemaker in 2016 in response to “ongoing commentary” on the
Editor’s note: This is part of series of articles and opinion columns we are publishing in recognition of September as Food Safety Education Month.
With charitable, environmental, and faith-
More than 250 people have contacted San Antonio’s public health division with complaints of food poisoning symptoms after dining at Pasha’s Mediterranean Grill during Labor Day weekend. The
The European Commission is to appoint a new director-general in its health and food safety department from next month.
Anne Bucher, a French national, has worked for the Commission
