[T]he people, as they say, “decide what and how you eat, whether you realize it or not.” And while the list has its fair share of celebrity chefs — the Wolfgang Pucks, the Anthony Bourdains — there are also a lot of folks on the list that wield their power from a less visible vantage point.
Food Safety News publisher Bill Marler came in at number 48 on the list.
The News Desk team at Food Safety News covers breaking developments, regulatory updates, recalls, and key topics shaping food safety today. These articles are produced collaboratively by our editorial staff.
The ongoing outbreak of infant botulism traced to ByHeart formula, and the recalls surrounding the situation, is sending shock waves though the country, with food safety leaders calling out the
A company in England has been fined for labeling foods with false use-by and packing dates.
Gradegold Catering Limited, based in Greenford, supplies ready-to-eat fruit and vegetables to trade customers,
In a Nov. 17 warning letter the Food and Drug Administration outlined problems at Bedner Growers Inc. of Boynton Beach, FL, which is the company that sold cucumbers traced to
The European Commission has proposed a series of measures to try and simplify food to feed safety legislation.
Affected areas range from plant protection and biocidal products, to feed, official
A company in England has been fined for labeling foods with false use-by and packing dates.
Gradegold Catering Limited, based in Greenford, supplies ready-to-eat fruit and vegetables to trade customers,
Four varieties of Pillsbury brand pizza pops are under recall in Canada because of contamination with E. coli. The products are associated with an ongoing outbreak of E. coli infections.
Direct Source Seafood LLC, of Bellevue, WA, is recalling 83,800 bags of frozen raw shrimp, imported from Indonesia, sold under the Market 32 and Waterfront Bistro brands because they
Following a consumer complaint, Olympia Provisions of Portland, OR, is recalling 1,930 pounds of ready-to-eat holiday kielbasa sausages that may be contaminated with foreign material, specifically metal, the USDA’
