[T]he people, as they say, “decide what and how you eat, whether you realize it or not.” And while the list has its fair share of celebrity chefs — the Wolfgang Pucks, the Anthony Bourdains — there are also a lot of folks on the list that wield their power from a less visible vantage point.
Food Safety News publisher Bill Marler came in at number 48 on the list.
The News Desk team at Food Safety News covers breaking developments, regulatory updates, recalls, and key topics shaping food safety today. These articles are produced collaboratively by our editorial staff.
The challenges raised by online food sales require special attention and a possible rethinking of existing legal systems, according to a report.
The study, published by the UN Food and
The FDA has launched a review of the food preservative BHA, which was first approved by the agency in 1961.
As part of the review of butylated hydroxyanisole (BHA), the
A specialized Italian unit has revealed highlights from food controls this past year including meat and olive oil fraud as well as the illegal slaughter of horses for meat.
Information
The potential for bacteria to survive cleaning and disinfection means washing routines must be continuously assessed to maintain food safety, according to a scientist.
Thorben O. Reiche, from the Norwegian
The Food and Drug Administration uses import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the alerts as needed.
Recent
The Food and Drug Administration is warning restaurants and retailers not to serve or sell certain oysters from British Columbia because of contamination with norovirus.
On Feb. 3, the Washington
Juniper Granola LLC of Rochester, NY, is recalling Chocolate Cherry and Peanut Butter Chocolate Chip Junebars because they may contain undeclared milk and soy.
People who have an allergy or
