A drive to prevent emerging zoonotic risks and diseases such as COVID-19 has been unveiled and is being led by France.
The Preventing Zoonotic Diseases Emergence (PREZODE) initiative was announced
Food safety standards and trade is one of seven areas in the Food and Agriculture Organization’s COVID-19 response and recovery program.
The United Nations’ agency is calling for $1.
Countries in the Americas have been urged to take measures to ensure food safety throughout the production chain.
The Pan American Center for Foot-and-Mouth Disease and Veterinary Public Health (PANAFTOSA)
China has banned trading of wild animals until the novel coronavirus outbreak is brought under control.
There are more than 6,000 confirmed cases with almost 7,000 more suspected
Researchers have taken a step toward estimating the risk of disease transmission from wild meat consumption.
The team, including members of the Wildlife Conservation Society, have presented a framework to
Bacteria from humans and animals continue to show resistance to antimicrobials, which is one of the world’s biggest threats to public health and often involves the food chain according
I can hear the wailing and gnashing of teeth over such an un-American suggestion.
The Centers for Disease Control and Prevention (CDC) reports the creation of yet another multiagency task
Hand washing is paramount after handling animals in public places, according to new guidelines on animal handling from the National Association of State Public Health Veterinarians (NAPHV).
This month the
At least 45,000 illnesses and 32 deaths resulted from 5,332 outbreaks of contaminated food during 2008 in the European Union, a new report says.
Those are among the
It’s time to add another entry on the list of outbreaks of bacterial pathogens linked to petting zoos and animal exhibits. The Colorado Department of Public Health and the
