Listeria infections have hit record levels in Europe while Salmonella and E. coli cases also went up in 2022, according to the latest figures.
Data comes from the European Food
Experts have assessed the main risks of importing oysters into the UK and measures to help mitigate possible issues.
The Food Standards Agency (FSA) was commissioned by the UK Office
Twenty-eight more cantaloupe products have been recalled in Canada because of a link to a Salmonella outbreak that has killed five people in that country.
According to the Canadian Food
Federal officials have begun an onsite inspection of a company in Ecuador that exported cinnamon applesauce to the United States that was used in three brands of applesauce traced to
Contaminated parsley imported from southern Europe has been linked to at least 150 E. coli cases in Sweden.
Over 100 people were infected by Enterotoxigenic E.coli (ETEC) and Enteropathogenic
Zambia has reported its largest anthrax outbreak for a decade, according to the World Health Organization (WHO).
As of late November 2023, 684 suspected cases and four deaths have been
Santé Publique France has published details on Campylobacter infections in 2022, including 60 outbreaks.
Epidemiological surveillance findings are based on the National Reference Center (CNR) for Campylobacter and Helicobacter and
Standards on the control of STEC, for water reuse and the use of remote audits were adopted at the latest Codex Alimentarius Commission session.
Maximum Residue Limits (MRLs) for zilpaterol
The owner of a restaurant in France linked to a botulism outbreak is facing charges in relation to the incident.
In September 2023, during the Rugby World Cup, foodborne botulism
Food agencies in the United Kingdom have again voiced concern about Salmonella in poultry and egg products from Poland.
The Food Standards Agency (FSA), Food Standards Scotland (FSS), and the
The World Health Organization (WHO) has called for experts to contribute to work on the economic impact of foodborne diseases.
WHO is in the process of updating global estimates on
A probe into counterfeit oils has led to 11 arrests and the seizure of more than 260,000 liters of olive oil.
Europol supported the spin-off food fraud investigation as