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Argentina notes downward trend in Trichinella outbreaks

By News Desk on February 11, 2021

Argentinian authorities have published a report they hope will increase understanding of the Trichinella situation in the country.

The National Service for Agrifood Health and Quality (SENASA) report analyzed Trichinellosis reports between 2010 and 2019.…
Continue Reading Argentina notes downward trend in Trichinella outbreaks

Uptick in Salmonella infections prompts warning in Argentina

By News Desk on December 3, 2020

Public health officials in an Argentinian province have warned of an increase in Salmonella infections.

The Ministry of Public Health in Salta reported that, from January to November, 407 people with Salmonella infection were laboratory…
Continue Reading Uptick in Salmonella infections prompts warning in Argentina

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  • Another enoki mushroom recall because of Listeria risk
  • Michigan officials seize raw milk butter, warn public against Shetler farm products
  • Nationwide recall of Guan’s Enoki Mushrooms because of potential Listeria
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Dynamic education program set for virtual Food Safety Summit

By Guest Contributor on April 22, 2021

Three ways COVID is changing food safety and how restaurants can help

By Guest Contributor on April 21, 2021

Don’t let the cheese ruin your party

By Guest Contributor on April 20, 2021
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