An analysis of pet food made from raw meat by researchers from the University of Zurich has found Salmonella and E. coli.
Numerous recalls of raw pet food because of
Prior food safety inspections and the current rating for the Al Basha Restaurant in Seattle were excellent, but Seattle-King County Public Health has associated the establishment with a September Salmonella
More than 60 foodborne outbreaks with 1,600 patients were reported in Denmark this past year, according to recently released data.
Three large incidents caused one quarter of the outbreak
A report giving an overview of antimicrobial use and resistance in Denmark has been published by Statens Serum Institute and the National Food Institute.
The Danish Integrated Antimicrobial Resistance Monitoring
Hayward, CA-based Global Commodities Corporation, has recalled one lot of Buenas Brand frozen grated coconut, a product of The Philippines.
California Department of Public Health testing found Salmonella may be
During a 15-year period a total of 26 foodborne outbreaks were due to consumption of raw, unpasteurized milk in England and Wales, according to results of a study. A review
The number of foodborne outbreaks in Austria continues to decline with only 52 reported in 2018.
This figure was 69 in 2017, 80 in 2016 and 368 a decade ago,
A Salmonella outbreak that sickened almost 200 people at a Belgian school was likely caused by eggs used to make a tartar sauce, according to authorities.
The Agency for Care
TDBBS is recalling some of its pig ear pet treats because state testing found Salmonella in a sample. As with other pet product companies recently, the TDBBS recall comes amidst
At least 100 people have fallen ill in the past three years after eating British eggs, with almost half of them stricken this year.
Public Health England (PHE) has recorded
Officials in Latvia are investigating 40 Salmonella and Shiga toxin-producing E. coli illnesses with mostly children affected.
A total of 36 children and four employees of educational institutions are ill,
The United States was in the top three countries of origin for notifications in the European Rapid Alert System for Food and Feed (RASFF) portal last year.
The U.S.
