Public Health in Washington State’s King County is investigating an outbreak of salmonellosis (caused by Salmonella bacteria) associated with Chili’s South Indian Cuisine in Seattle. The investigation is ongoing.
“At this time, we have not
Continue Reading Indian Cuisine restaurant at the center of Salmonella outbreak investigation
The federal Centers for Disease Control and Prevention late Saturday announced a multistate outbreak involving 20 Salmonella illnesses in eight states with three hospitalizations. It has not resulted in any deaths.
The outbreak is linked
Continue Reading CDC suspects Italian-Style Salame in new Salmonella outbreak
Two Maine residents were hospitalized after a salmonella outbreak linked to crabmeat from Hardie’s Crabmeat in Deer Isle, state health officials report. Maine CDC is investigating at least five cases linked to the outbreak.
Four
Continue Reading Crabmeat blamed for Maine’s Salmonella outbreak
A Mexican restaurant located one hour northwest of the Chicago loop is closed because of an outbreak of Salmonella.
The closed El Sombrero restaurant at 314 Lincoln Ave. in Fox Grove, IL. is linked to
Continue Reading Salmonella outbreak closes suburban Chicago Mexican restaurant
BrightFarms is recalling packaged salads because of potential Salmonella contamination. Some of the products have been linked by tests to a two-state outbreak.
The Centers for Disease Control and Prevention (CDC) has confirmed it is
Continue Reading BrightFarms recalls packaged salad greens as FDA points to firm as likely source of Salmonella outbreak
A week after announcing an outbreak, the FDA has determined that cooked shrimp is the likely source of Salmonella Weltevreden infections in patients in two states.
The most recent person became sick in late April,
Continue Reading FDA investigation shows shrimp as probable source of Salmonella outbreak
The relatively slow pace for foodborne illness outbreaks is continuing in the first quarter, much as it did this past year during the COVID-19 pandemic. With the end of the first quarter, only a couple
Continue Reading Slow pace for foodborne illness outbreaks continues in 1st quarter
Thompson International has called out the FDA and CDC in the United States and the Canadian food safety and public health authorities in relation to a Salmonella outbreak in 2020 that was linked to
Continue Reading Publisher’s Platform: They say this, the others say that, but people got sick either way
Public Health Canada reported Thursday that the Salmonella Newport outbreak linked to U.S. grown onions has ended. In total, there were 515 confirmed cases of Salmonella Newport illness linked to this outbreak.
In the United
Continue Reading Canadian officials say outbreak associated with U.S. onions has ended
More than a month after the first illness onset, federal officials have announced a Salmonella outbreak that has been making people sick since June 19. Of those for whom the information is available a fourth
Continue Reading More than 100 sick in Salmonella outbreak of unknown origin
