Public Health England was informed of multiple European clusters of illness last year including Listeria and Salmonella in the Czech Republic, according to a recent report.

The report summarizes activities of the United Kingdom’s national reference laboratory (NRL) for food microbiology from April 2018 to March 2019. Public Health England
Continue Reading UK told about multiple EU illness clusters last year

As the case count continues to rise in the nationwide Salmonella outbreak linked to raw tuna, an inspection by U.S. health officials has revealed unsanitary conditions at the India facility that produced the implicated tuna product. 


On April 19, about a week after authorities announced that a ground yellowfin tuna

Continue Reading FDA: Safety Violations at India Plant Linked to Tuna Salmonella Outbreak

Yellowfin tuna product is the likely source of the Salmonella Bareilly outbreak that has sickened 116 across 21 states and has been linked to sushi, health officials announced Friday evening.

Cupertino, CA based Moon Marine USA Corporation is voluntarily recalling 58,828 pounds of its “Nakaochi Scrape” – tuna backmeat scraped

Continue Reading Yellowfin Tuna Product Implicated in Salmonella Outbreak