A Yersinia outbreak in Norway has been solved and declared over just days after it was announced.
Folkehelseinstituttet (the Norwegian Institute of Public Health) said the national outbreak of Yersinia enterocolitica O3 was likely caused
Continue Reading Yersinia outbreak in Norway linked to salad
Officials in Ireland are investigating an outbreak of cryptosporidium linked to a salad that has affected more than 40 people.
The Health Service Executive’s (HSE) Department of Public Health East was notified of an outbreak
Continue Reading Irish authorities probe salad link in crypto outbreak
At least 20 people in Wisconsin have E. coli infections that could be linked to an outbreak in Maryland that has been traced to ready-to-eat romaine lettuce salads. Some officials, however, say a specific cause
Continue Reading Officials name romaine in E. coli outbreak in Maryland; other patients in Wisconsin also ate salad
Mostly children are part of a Salmonella outbreak in Poland that has affected almost 200 people.
The total number ill is 192, including 158 children and 34 nursery school employees. Ten children are still in
Continue Reading Salmonella sickens almost 200 in Poland
Separate testing in Finland and Switzerland detected Listeria monocytogenes in a variety of products last year but no samples contained the pathogen at levels above legal limits.
The Finland customs authority (Tulli in Finnish) detected
Continue Reading Swiss and Finnish checks find Listeria
Almost 3,000 people fell ill and nearly 350 were hospitalized in 30 produce-related outbreaks over a six-year period in Brazil, according to researchers.
The study published in Food Quality and Safety identified foodborne outbreaks associated
Continue Reading Study identifies rate of outbreaks linked to produce in Brazil
Researchers in Finland have detailed an E. coli outbreak in 2016 with more than 230 cases linked to rocket salad, known as arugula salad by U.S. consumers.
In August 2016, an outbreak of Shiga toxin-producing
Continue Reading Researchers describe non-O157 STEC outbreak traced to salad
The number of people with parasitic infections in an ongoing outbreak continues to increase, with 40 more added in the past week. The tally stands at 476 now in the outbreak traced to salad mix
Continue Reading Parasitic outbreak count climbing; FDA still looking at salad mix from Fresh Express
Increased use of ingredient-based analyses is being promoted by researchers after the method was used to identify the source of infection in an E. coli outbreak.
Public Health
Continue Reading Analysis shows source of E. coli outbreak was leafy greens
At least 400 people have been infected by Cyclospora parasites in two separate outbreaks associated with vegetable-dip trays from Del Monte and salads from McDonald’s.
There isn’t any evidence to indicate the two multi-state outbreaks
Continue Reading More parasitic infections linked to Del Monte, McDonalds
An outbreak of Yersinia enterocolitica has affected 18 people across Norway, according to authorities. It is the third Yersinia outbreak in the country since 2011.
Folkehelseinstituttet (Norwegian Institute of Public Health) said the source of
Continue Reading Yersinia hits Norway; previous outbreaks traced to salad
