The number of recalls in Finland fell in 2022, according to figures released by the Finnish Food Authority (Ruokavirasto).
Products were withdrawn from the market 288 times due to potential
Contaminated shellfish are continuing to cause illnesses in several European countries and Hong Kong.
At least 170 people have fallen ill in Helsinki, Finland, after eating oysters in various restaurants
Authorities in Finland are considering setting up a state Salmonella fund to help farmers.
The Ministry of Agriculture and Forestry said it was looking for a solution to finance the
Checks on spices as part of a food fraud project in Finland didn’t find any authenticity issues but did uncover Salmonella contamination.
Monitoring was targeted at operators whose batches
Frozen tomato cubes were behind a Salmonella Typhimurium outbreak in Finland in 2021, according to a new study.
It is thought to be the first outbreak in the country linked
The number of people in a Salmonella outbreak in Finland has doubled to more than 50, according to public health officials.
In July, 27 people in different parts of Finland
Officials in Finland are trying to find the source of a Salmonella outbreak that has sickened almost 30 people.
Between March and July, 27 people in different parts of Finland
Finland saw a rise in the number of food recalls and outbreaks in 2021, according to a report. Food recalls increased for the sixth year in a row to more
A Salmonella outbreak affected more than 700 people in Finland in 2021, according to new information from the Finnish Food Authority (Ruokavirasto).
The implicated food was a salad with iceberg
Oatly has blamed a quality issue for recalling an oat drink in two European countries.
The company has received 29 complaints and two people reported stomach illness.
Detection of Bacillus
National public health officials in Finland are monitoring the situation following local reports of Yersinia outbreaks.
Two outbreaks of Yersinia enterocolitica serotype O:3 have been reported to the Finnish
Food recalls increased for the sixth year in a row in 2021, according to the Finnish Food Agency (Ruokavirasto).
The amount of alerts passed 300 for the first time and
