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Dion’s diners exposed to Listeria risk from sliced deli meats

By News Desk on January 8, 2017

People who have eaten sliced deli meats from Dion’s restaurants in three states are at risk of infection from Listeria monocytogenes according to a public health alert from the USDA’s Food Safety and Inspection Service.…
Continue Reading Dion’s diners exposed to Listeria risk from sliced deli meats

Bacterial infections traced to raw milk products in Ohio

By Coral Beach on December 4, 2016

An unknown number of people have been infected with Campylobacter bacteria in unpasteurized raw milk from Sweet Grass Dairy’s herd share program in Ohio.

State officials issued a public health alert about the dairy’s raw…
Continue Reading Bacterial infections traced to raw milk products in Ohio

Outbreak sparks nationwide public health alert and hog recall

By News Desk on July 21, 2016

UPDATED CONTENT:  A recall was announced on Thursday afternoon, with USDA officials reporting it could not be initiated earlier because company personnel from Kapowsin Meats were not available. New information about the recall is followed …
Continue Reading Outbreak sparks nationwide public health alert and hog recall

California warns against soft cheeses, cites Salmonella uptick

By News Desk on March 18, 2016

California health officials issued a warning Thursday about the dangers of eating illegally manufactured Mexican-style soft cheeses, which are often sold by street vendors, because of a “dramatic increase” in Salmonella infections since late 2015.

…
Continue Reading California warns against soft cheeses, cites Salmonella uptick


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FSIS Issues Public Health Alert After WA Firm Declines to Expand Recall of Processed Egg Products

By News Desk on March 27, 2014

The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) issued a public health alert on Wednesday because Nutriom LLC of Lacey, WA, declined to expand its Feb. 15, 2014, recall to include an…
Continue Reading FSIS Issues Public Health Alert After WA Firm Declines to Expand Recall of Processed Egg Products

FSIS: Some Recalled Chilean Chicken Got Through to U.S. Retailers

By News Desk on August 15, 2013

The Chilean chicken recall for dioxin contamination expanded Thursday, with the amount being held at the U.S. border growing from 126,000 to 155,595 pounds. Still, some of the product reached U.S retail shelves. According to…
Continue Reading FSIS: Some Recalled Chilean Chicken Got Through to U.S. Retailers

USDA: Level of Dioxin in Chile's Chicken Recall Would Not Have Sparked Recall in U.S.

By Helena Bottemiller on July 31, 2013

Nearly 200,000 pounds of Chilean chicken is being recalled in the United States for dioxins only because the levels found violate Chile’s domestic limits, according to federal food safety officials. In other words, the 126,000…
Continue Reading USDA: Level of Dioxin in Chile's Chicken Recall Would Not Have Sparked Recall in U.S.

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Food Recalls

  • Lancaster Foods recalls butternut squash products over Listeria concerns
  • Lake Champlain recalls well more than 100 chocolate products after consumer complaint of plastic pieces
  • Listeria in butternut squash prompts multiple recalls
  • Milk recalled because of concerns about contamination with sanitizers
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By Darin Detwiler on January 22, 2021

Letter from The Editor: A modest proposal for a better transition

By Dan Flynn on January 12, 2021

Letter to the Editor: Small scale farmers are food safety practitioners

By Guest Contributor on January 7, 2021

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