The U.S. Department of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS) is out with its ” key achievements” for 2023 that protected public health through food safety and
An Australian survey of patulin in apple juice and other apple products has found the concentration in most items was low.
In 2020, several apple juice products were recalled because
The problem of unsafe food has yet to get the global attention and resources it deserves, according to an expert cited in a new film.
The U.S. Agency for
CR today released test results that have it urging Hershey’s to get harmful lead and cadmium out of its chocolate products Key Findings: Full Report:https://www.consumerreports.org/health/food-safety/a-third-of-chocolate-products-are-high-in-heavy-metals-a4844566398/ (To sign up for a free subscript
A recently published study led by researchers at The University of Texas Health Science Center at San Antonio (UT Health San Antonio) shows a potential association between the diagnosis of
The Food and Drug Administration’s first Deputy Commissioner for Human Foods, Jim Jones, started his work yesterday and sent the below letter to colleagues.
FDA Commissioner Robert Calif appointed
The animal research and diagnostic lab at South Dakota State University has confirmed the presence of Anthrax in a beef herd West of the Missouri River.
According to the Centers
A senator and representative have introduced legislation that would give the FDA and CDC authority to enter and collect samples at feedlots during foodborne illness outbreaks.
Federal agencies currently cannot
Avian flu is taking a holiday. It’s been three months since the H5N1 bird flu struck commercial poultry flocks in the United States.
After a long string of infections
The 53-minute film “Accidental Host — The Story of Rat Lungworm Disease” produced by Dr. Claire Panosian, has been airing on PBS stations around the country since last October and will
TORONTO — In a presentation at IAFP’s 2023 Annual Meeting, Kali Kniel, Ph.D., from the University of Delaware Department of Animal and Food Sciences, shed light on the importance
Assessments of the health impacts of the non-sugar sweetener aspartame have led to disagreements among various research and public health groups.
The International Agency for Research on Cancer (IARC), the
