Contributed
At this time of year, many community groups, volunteer organizations, work places and other groups celebrate Thanksgiving with a potluck meal. When cooking for a large group, it is
Book Review
“Regulation is bad for business.”
It’s an all-too-common refrain, but not exclusively a modern one.
Most people, when asked what they know about the origin of the
We get our food from all sorts of places — grocery stores, restaurants, farms, relatives, our own gardens — and sometimes community food banks. In each and every case, food safety plays
Two and half years ago, the government of New Zealand struck a blow for food safety by limiting raw milk sales to registered dairy farms where farm gate purchases and
Contributed
Editor’s note: This is the first in a series of articles and opinion columns we are publishing in recognition of Food Safety Education Month.
Looking back, food safety
Laboratory tests have confirmed E. coli infections in a young child and an elderly person in Washington state who drank unpasteurized, raw milk from the same dairy.
The implicated dairy
The Food and Drug Administration recently issued a “GRAS No Objection Letter” for Parabel USA Inc.’s trademarked Lentein plant protein, according to the ingredient producer.
Parabel CEO Anthony Tiarks
With the publication of an Organic Dairy Scoreboard, added to its other consumer guides, the 10-year-old Cornucopia Institute is once again telling the public to do some homework before going
Laboratory analysis of 50 big-name baby foods showed the presence of at least one heavy metal in all of them, with two-thirds having “worrisome” levels, according to information from Consumer
Opinion
Editor’s note: U.S. Rep Rosa DeLauro sent this letter to FDA Commissioner Scott Gottlieb on Friday.
Dear Commissioner Gottlieb:
I write out of concern about the current
Behold the camel — giver of milk long known for its abundant supply of vitamins, proteins and minerals — and in some cases for sustaining life itself.
Yes, camel milk. People in
Federal officials on Friday posted a public health alert regarding certain Hungry Man frozen dinners because of concerns about Salmonella contamination of whey powder used to make them. One day
