French authorities have revealed that at least four babies have been sickened by Salmonella linked to powdered milk made in Spain.
The four confirmed patients, aged between 2 months and
Editor’s note: Today Food Safety News takes a look back at the most significant recalls in Europe and Asia in 2018. As in past years, our year-end coverage is
Researchers have investigated the prevalence of Bacillus cereus in infant formula sold in China.
No legal microbiological criteria for the pathogen in powdered infant formula (PIF) and powdered follow-up formula
Lactalis has been allowed to restart sales of infant formula made at a plant in France that was behind a Salmonella outbreak in 2017.
Authorities in Mayenne, a department in
Anyone who has purchased Pure Missouri Ozark Country Sorghum should immediately throw the product out, according to a public health warning issued Tuesday by the Iowa Department of Public Health
The European Commission has said France acted correctly when issuing an alert for a suspected foodborne outbreak caused by infant formula from Ireland despite further investigations revealing it was not
The Danone company has been hit by several food safety issues recently, including a consumer reporting insects in a pack of its infant formula and another batch of baby formula
Lactalis has been given the green light to restart production of infant milk formula at a plant that was linked to a Salmonella outbreak, but products made there cannot yet
The European Food Safety Authority (EFSA) approach for assessing substances found in food intended for infants younger than 16 has been updated to take into account for newborns’ unique diets.
Recent research has detected potentially harmful nanoparticles in six out of six popular infant formulas tested. Not surprisingly, this has triggered yet more concern about the safety of these engineered
UPDATED CONTENT: Comment from Nestlé Canada Infants consuming recalled Good Start 2 concentrated liquid formula from Nestlé Canada Inc. are at risk of missing key nutrients because of a problem
At its meeting last week in Geneva, the Joint FAO/WHO Expert Committee on Food Additives (JECFA) concluded that the use of carrageenan in infant formula, or formula for special
