The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is warning the public to not eat certain beef and lamb products because they were produced by
Avanza Pasta LLC is recalling 2,200 pounds of meat and poultry pasta products that were produced without the benefit of federal inspection, the U.S. Department of Agriculture’s
The Food and Drug Administration uses import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the alerts as needed.
Recent
As part of its enforcement activities, the Food and Drug Administration sends warning letters to entities under its jurisdiction. Some letters are not posted for public view until weeks or
The Food Safety Modernization Act (FSMA) Produce Safety Rule (PSR) is now available in Chinese and Portuguese, after previously only being available in Spanish and English.
The Produce Safety rule
A new website has been launched by the New Jersey Department of Agriculture to provide essential information for producers about the inspections that are required by federal law.
The site
Opinion
By Dr. Michael Fisher
The USDA’s Food Safety and Inspection Service (FSIS) is proposing to amend its regulations to require official meat and poultry establishments and egg products
Editor’s note:
The Food and Drug Administration uses import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the alerts
On March 3, Bravo Packing Inc. of Carneys Point, NJ, recalled all of its raw frozen pet food — ground beef and “Performance Dog” — after tests showed contamination with Salmonella and
In response to a recent congressional report about lead and other toxins in baby food, the Food and Drug Administration has posted a public notice and included a link to
Contributed Opinion
By Joseph A. Levitt
I will soon be retiring after 42-plus years, first 25 years at the Food and Drug Administration, and then 17 years in private practice,
Irish officials investigated almost 50 unregistered food businesses in 2020 which is more than double the figure from the year before.
The Food Safety Authority of Ireland (FSAI) was part