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If you recall, two weeks ago, I launched my column, “The Litigated Dish,” with the goal of addressing the Internet’s most frequently asked food safety questions. I kind
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As of January 17, 2024, a total of 47 people infected with the outbreak strain of Salmonella have been reported from 22 states – Arizona 2, Colorado 1, Connecticut 1,
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By Steven Grossman, Executive Director of the Alliance for a Stronger FDA.
What started as a crisis over the safety and supply of infant formula became a wide-ranging review
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During my time at Marler Clark, I have had the chance to witness and work on some of the most tragic and profoundly disturbing foodborne illness outbreaks our firm
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As 2024 unfolds, there are ongoing stories that will continue to take shape, including one that impacts everyone’s daily life in the United States.
The reorganization of the
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Late last year, I felt like the Amos Miller saga must be finally over.
Maybe it was my sparring partner David Gumpert, the author of books like “The
Raw
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One of my New Year’s resolutions — I call it my “professional growth resolution” — is to start writing columns in 2024. I hope this will drive more traffic to
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By Paul Damaren
The food industry experienced a dramatic transformation in 2023, driven by the increased adoption of tech solutions, including AI, IoT, blockchain, and machine learning. These tech
Long-awaited checks on imports from Europe by the United Kingdom and World Food Safety Day are among the highlights for the coming year.
2024 marks 45 years since the launch
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The sad thing about doing this kind of work for over 30 years is that my memory still functions and I recall too much.
On New Years Eve Day,
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While Poland and Salmonella have met before, in Sweden, eggs and Salmonella were less expected this year. There was a worrying rise in botulism incidents, and Fukushima was back
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In our nearly 15 years of existence, Food Safety News has consistently informed our readers about state food safety actions. The “Laboratories of Democracy” are incredibly important to food