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dreamstime_outbreak public health

Researchers present work at virtual one health meeting

By Joe Whitworth on June 2, 2020

Editor’s note: This article, Part 1 of 2, summarizes oral and poster presentations from the three-day event meeting of the One Health European Joint Program.

A European project helping to promote scientific progress on foodborne…
Continue Reading Researchers present work at virtual one health meeting

Chemicals in food concept

ANSES finds system to monitor chemicals in food largely effective

By Joe Whitworth on January 15, 2020

The system for monitoring chemical contamination of food in France works well most of the time but has some gaps, according to ANSES.

The French Agency for Food, Environmental and Occupational Health & Safety (ANSES)…
Continue Reading ANSES finds system to monitor chemicals in food largely effective

dreamstime_amanita phalloides death cap mushroom
The poisonous amanita phalloides is also known as the death cap mushroom.

Thousands poisoned by mushrooms in France in recent years

By Joe Whitworth on December 19, 2019

More than 10,600 people were poisoned by mushrooms and 22 deaths were reported from 2010 to 2017 in France.

A total of 10,625 cases of unintentional poisoning because of ingestion of mushrooms were recorded by…
Continue Reading Thousands poisoned by mushrooms in France in recent years

dreamstime_powdered infant formula

ANSES makes recommendations to ensure infant formula safety

By Joe Whitworth on November 16, 2019

A French agency has made a number of proposals to help improve the control of microbiological hazards in powdered infant formula.

The French Agency for Food, Environmental and Occupational Health and Safety (ANSES) was asked…
Continue Reading ANSES makes recommendations to ensure infant formula safety

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Hemlock water
A man died after eating water hemlock

Death spurs plant warning in France; similar circumstance in Hong Kong

By Joe Whitworth on July 10, 2019

French authorities have warned the public about the risks of confusing toxic and edible plants after the death of a man last month.

In June, a 63-year-old man died after eating water hemlock — also…
Continue Reading Death spurs plant warning in France; similar circumstance in Hong Kong

cooked mussels

French agency finds potential health risk from contaminated shellfish

By News Desk on June 14, 2019

A French food safety agency has warned of a possible health risk due to consumption of pinnatoxin-contaminated shellfish.

The French Agency for Food, Environmental and Occupational Health and Safety (ANSES) looked at pinnatoxins (PnTXs), a…
Continue Reading French agency finds potential health risk from contaminated shellfish

dreamstime_amanita phalloides death cap mushroom
The poisonous amanita phalloides is also known as the death cap mushroom.

Wild mushrooms poisonings in France prompt warning

By Joe Whitworth on November 22, 2018

Almost 250 cases of poisonings due to wild mushroom consumption have been reported in France in the past few weeks.

From July to mid-October this year, poison control centers recorded between five and 60 cases…
Continue Reading Wild mushrooms poisonings in France prompt warning

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Food Recalls

  • Baltimore company recalls hundreds of products because of Listeria contamination
  • Pindjur vegetable spread recalled in Canada over glass in product
  • 2.5 million pounds of Kroger, Great Value, Goya, and more brands of canned meat recalled over packaging defect
  • Jambalaya and gumbo products recalled over lack of inspection
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A new day: IFT weighs in on the future of the FDA

By Guest Opinion on February 1, 2023

Letter to the Editor: We don’t need an upheaval of USDA and FDA to make a single food safety unit

By Guest Contributor on January 31, 2023

Letter from the Editor: An independent food safety board is far better than anything FDA Commissioner does on his own

By Dan Flynn on January 29, 2023
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