Researchers have revealed that almost 100 people fell sick in a Salmonella outbreak linked to cantaloupe melon toward the end of 2023.
In September 2023, the UK Health Security Agency
Part of a federal investigation into lead in certain cinnamon applesauce products has been shifted to a followup status.
The new approach by the Food and Drug Administration is designed
Federal officials say a Listeria outbreak that spanned a decade is over. Two people died as a result of their infections.
The Food and Drug Administration and the Centers for
The number of outbreaks almost doubled in Hong Kong in 2023 compared to the year before.
Officials reviewed food poisoning outbreaks related to food premises and businesses reported to the
The number of Cryptosporidium outbreaks involving an agency of the UK Department for Environment, Food and Rural Affairs (Defra) increased in 2023.
The Animal and Plant Health Agency (APHA) assisted
A report has been released in relation to an outbreak of Shiga toxin-producing E. coli (STEC) infections in Tennessee, with health authorities linking the cases to attendance at an animal
According to officials, the outbreak strain has been found at a farm that supplied the milk used to make unpasteurized cheese, which was linked to an E. coli outbreak in
The FDA has confirmed that lead chromate is the source of lead and chromium in cinnamon applesauce marketed for children and imported from Ecuador.
Leaders at the FDA continue to
More children have been identified as patients in an outbreak of lead poisonings traced to certain cinnamon applesauce products.
According to the Centers for Disease Control and Prevention there are
The USDA’s Food Safety and Inspection Service has released its outbreak report for fiscal year 2023 and detailed the six investigations carried out during that time.
The report covers
Hundreds of stores received more than 110 recalled products related to an outbreak of Listeria Monocytogenes linked to products from Rizo Lopez in Fresno, CA.
The Food and Drug Administration
Forty more patients have been identified as part of a Salmonella outbreak linked to charcuterie meat products.
As of Feb. 15 the Centers for Disease Control and Prevention was reporting
