Kent Quality Foods Inc. of Grand Rapids, Michigan has recalled approximately 48,681 pounds of ready-to-eat polish sausage with beef products that may be contaminated with extraneous materials, “specifically pieces
From yesterday: “The Arkansas Department of Health (ADH) is warning of a possible hep A exposure after an employee of the McDonald’s in Trumann tested positive for the virus.
GALVESTON, TX — The $2 billion hog market slaughter industry will get more flexibility, and USDA’s Food Safety and Inspection Service will have greater inspection oversight.Mindy Brashears, the USDA
Associated Grocers is recalling certain Celebrate brand frozen profiteroles and eclairs from the marketplace because of a risk of possible Salmonella contamination.
According to the recall notice posted on the
Home Market Foods Inc. of Norwood, MA, is recalling about 53,217 pounds of frozen ready-to-eat beef and pork meatballs because they contain milk and wheat ingredients that are not
Delta Pacific Seafood Ltd. is recalling Western Family brand “Original Wild Sockeye Smoked Salmon Nuggets” from the marketplace because of possible Listeria monocytogenes contamination. The recalled products are sold at
Williams Foods LLC, packaging products under Great Value and HEB brand names, is recalling two varieties of taco seasoning mix because of the risk of Salmonella contamination, according to a
The recent deaths of 15 men and five women reported by the Costa Rica Ministry of Health are blamed on methanol poisoning in alcohol. The fatalities, ranging from 32 to
The public has the right to know.
But does it?
When it comes to food safety, that was the question at the heart of tensions between Washington state and the
Fifty people are ill in Denmark from Campylobacter after eating chicken meat but authorities believe the actual number of patients may be much higher.
Statens Serum Institut (SSI), Danish Veterinary
The Food and Drug Administration uses import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the alerts as needed.
Recent
Changes to the way food is produced, processed and offered to consumers could affect food safety, according to a microbiology society in the United Kingdom.
A Society for Applied Microbiology
