Officials have expanded a sausage recall for a second time in relation to an investigation into a Salmonella Litchfield outbreak in Canada. A dozen people have been confirmed infected by
Researchers from the Max Planck Institute have found out more about how vibrio spreads in the environment.
Vibrio parahaemolyticus causes acute gastroenteritis in humans and is the leading cause for
The German Federal Institute for Risk Assessment discussed current trends and causes of foodborne outbreaks at a meeting this week.
Experts from scientific institutions, food regulatory authorities and businesses discussed
Posting recall No. 23 for beef because of the risk of E. coli infections, Canadian officials continue to repeat vague information about the situation that now includes 875 individual products.
Dr. Stephen Hahn, a chief medical executive at the University of Texas MD Anderson Cancer Center in Houston, likely will be the next Food and Drug Administration (FDA), Commissioner.
President
Produce industry leaders say work to review and improve food safety measures for romaine lettuce and other leafy greens is on track and should mostly be wrapped up in March
The Food Standards Agency is currently more concerned about issues relating to food standards than hygiene, according to the authority’s chief executive.
Emily Miles, chief executive of the Food
An estimate of 17 percent of children who have food allergies are allergic to sesame, according to research published in Pediatric Allergy and Immunology. Sesame is one of the 10
Cay Thi Queentrees Food USA, an importer of record out of Garden Grove, CA, has recalled 43,848 pounds of poultry products that were imported and distributed in the United
Mann Packing Co. Inc. has recalled dozens of fresh vegetable products sold by some retailers in the United States and Canada. Brands in the U.S. subject to recall include
A nationwide recall of freshcut vegetables continues to expand with dozens of products and multiple brands now on the list. Products potentially contaminated with Listeria monocytogenes are cole slaw, riced
The problem of Salmonella contaminated poultry meat from Thailand detected at the European border is likely to continue, according to a report.
DG Sante, the European Commission’s unit for
