Editor’s note: This article, Part 2 of 2, summarizes oral and poster presentations from a three-day meeting of the One Health European Joint Program.
A European project involving foodborne
The U.S. Department of Agriculture’s Food Safety and Inspection Service is proposing to amend regulations to define yak as an “exotic animal.” This change would make yak eligible
The former chief executive of Blue Bell Creameries, Paul Kruse, may plead not guilty in an arraignment by video Tuesday, June 9, before U.S. Magistrate Judge Andrew W. Austin,
The use of online surveys to collect responses from healthy people during outbreak investigations has been tested by researchers in Canada.
In foodborne outbreak investigations, case-control and cohort studies are
Two research groups in Norway and China are planning a joint call for projects in food safety.
The Research Council of Norway (RCN) and National Natural Science Foundation of China
One day after announcing they would soon determine new dates for the annual IAFP conference the association’s leaders did just that, cautiously setting the event for Oct. 25-28.
Originally
The Food and Drug Administration uses import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the alerts as needed.
Recent
New documents filed in U.S. District Court for Western Texas in Austin say the former chief executive of Blue Bell Creameries remains free on a $50,000 unsecured bond.
Editor’s note: This article, Part 1 of 2, summarizes oral and poster presentations from the three-day event meeting of the One Health European Joint Program.
A European project helping
Having earlier this year postponed the organization’s annual conference, officials with the International Association for Food Protection report they hope to soon announce new dates, likely in the fourth
Members of an international food safety network have heard that in the increasingly globalized world, a local outbreak of foodborne illness can rapidly evolve into a global crisis.
The International
Opinion
This is a followup on my response to Brianna Leach’s opinion essay published by Food Safety News on May 26. My initial response focused on HACCP. In order
